Wroclaw
Pokoyhoff Passage

Pokoyhoff Passage

When crossing the gate at ul. Święty Antoni 2/4, you can feel the unique atmosphere of Wrocław’s Four Denominations District. There are many bars and cafés in the unique location of the Pokoyhof Passage.

Charlotte is based in a former inn. In order to continue the hospitable tradition, we have created a spacious place in the middle of which there is a communal table that turns into a bar in the evenings. We serve wines chilled in an old oak refrigerator brought from France.

In the courtyard of the passage there is a garden with tables, from which the renovated façade of the building with decorative tiles is perfectly visible. Inside Charlotte there are lamps, ordered from artists who baked them from the same clay and in the same technological process as the aforementioned tiles.

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Sets and breakfast dishes

We serve breakfast until midnight

French breakfast

14.00

Croissant, breakfast coffee or Charlotte tea.

Charlotte’s breakfast

22.00

A basket of bread and homemade jam, chocolate, salty caramel or Charlotte honey, any hot drink or Cappy juice.

Breakfast with egg

24.00

Basket of bread and homemade jam, chocolate, sweet caramel or Charlotte honey, any Cappy drink or juice, free-range fried or soft-boiled egg.

Charles breakfast

32.00

A basket of bread and homemade preserves, chocolate, salty caramel or Charlotte honey, any hot drink or Cappy juice, a free-range fried or soft-boiled egg, a glass of Beltoure sparkling wine.

French omlette

12.00

sweet / with ham / with goat cheese

Granola with yogurt

13.00

Natural yoghurt with homemade granola from toasted flakes, nuts, honey and cranberries.

Pain perdu

12.00

French sweet toasts soaked in orange juice.

Fresh seasonal fruits

12.00

Viennoiserie – sweet pastries
Croissant

6.50

Croissant with filling

7.00

lemon, raspberry

Croissant fourré

10.00

with almonds and rum

Pain au chocolat

6.50

Pain au raisin

7.00

Braid

6.50

Petite Brioche

5.00

Magdalenka

1.50

Shortbread cookies (150 g)

12.00

with lavender / with poppy seeds / with pistachios

Patisserie- confectionery
Crème brûlée

13.00

Chocolate fondant

12.00

Lemon tart

13.00

Tart with seasonal fruit

13.00

Cannelé de Bordeaux

7.00

Small pastry flavoured with rum and vanilla with soft baked custard center

Tart with salted caramel and chocolate

13.00

Eclair

7.00

strawberry / pistachio / vanilla / chocolate

Macarons

5.00

White chocolate cheesecake

13.00

White and milk chocolate mousse

13.00

Meringue

5.00

Cold drinks

Ask for a free bottle of sparkling or still water.

Ice coffee

10.00

Buskowianka mineral water 0.33l

7.00

sparkling, still

Perrier mineral water

0.33l 8.00 / 0.75l 11.00

Charlotte lemonade

8.00

Pressed apple juice

8.00

Fresh juice

14.00

orange, grapefruit

Cappy juice

8.00

orange, apple, tomato

Coca Cola

8.00

Coca Cola, Cola Zero

Hot drinks
Espresso

7.00

Double espresso

9.00

Café crème

7.50

Breakfast coffee

11.00

Cappuccino

12.00

Latte

13.00

Flat white

14.00

Tonic espresso

17.00

Soy / rice / oat milk

2.00

You can order all our coffees with soy milk, rice milk, oat milk (+2.00) or lactose-free milk.

Charlotte tea

12.00

French Breakfast - black breakfast tea. Earl Gray Charles - black tea with the addition of bergamot. Jardin - black tea with a floral and fruity aroma. Vert Céladon - green traditional Chinese tea. Lavande rosée - green tea with lavender and rose. Forêt Rouge - Rooibos red tea without theine with the addition of fruit. Infusion provençale - a mixture of herbs from Provence. Menthe - a classic infusion of mint leaves.

Ginger infusion

8.00

Tartines – cold sandwiches

All our tartines are made with Charlotte bread.

Dijon

13.00

Ham, Gruyère cheese, Dijon mustard.

Bayonne

13.00

Ripening ham, artichokes in oil, arugula.

Rostbef

13.00

Slices of roast beef, mayonnaise, and lamb's lettuce.

Saumon fumé

13.00

Smoked salmon, thick cream, and dill.

Chèvre

13.00

Goat cheese, honey, lamb's lettuce, thyme.

Fromage

13.00

'Pavé 3 Provinces' cheese (soft cheese from Northern France), fresh fig.

Ratatouille

13.00

Long stewed vegetables, fresh arugula.

Seasonal

13.00

Ask the staff for the current seasonal sandwich.

Tartines – hot sandwitches

All our tartines are made with Charlotte bread.

Dinde mayo

14.00

Slices of roasted turkey breast, cranberry and red wine sauce, and mayonnaise.

Mozzarella with tapenade

14.00

Mozzarella, homemade black olive tapenade.

Jambon Gruyère

14.00

Ham, Gruyère cheese, and homemade arugula pesto.

Chèvre chaud

14.00

Goat cheese, thyme, honey.

Soups

Every day we serve a different soup. We serve soups from 12:00.

Monday: Asparagus Velouté with Tarragon Oil

15.00

Tuesday: Vegetarian or meat broth

15.00

Wednesday: White bean cream with duck confit

15.00

Thursday: Onion soup with croutons with Gruyère cheese

15.00

Friday: Cream of green peas with peppermint

15.00

Spécialités Charlotte
Croque-mademoiselle

24.00

Traditional baked zucchini sandwich, béchamel sauce and Gruyère cheese, green salad set (with fried egg 26.00).

Croque-monsieur

24.00

Traditional baked sandwich with ham, béchamel sauce and Gruyère cheese, green salad set (with fried egg 26.00).

Croque-madame

26.00

Traditional roasted turkey sandwich, béchamel sauce, Gruyère cheese and a fried egg set of green salads.

Assiette de fromages

16.00

A plate of 4 French cheeses: goat, Pavé 3 Provinces, Gruyère, bleu with grilled Charlotte bread.

Assiette de charcuterie

16.00

A plate of cold cuts and French delicacies with charlotte grilled bread.

Foie à la Charlotte

18.00

Chicken liver mousse with brandy, dried fig jam, 4 slices of bread (with a glass of Muscat wine 29.00).

Quiche du jour

11.00

A different quiche is baked every day.

Olive et balsamique

3.00

A plate of extra virgin olive oil with balsamic vinegar.

Bread basket

7.00

Bread and butter

3.00

Charlotte grilled bread and demi-sel butter.

Salads
Niçoise

23.00

Lettuce, tuna, green beans, cherry tomatoes, quail eggs, anchovy vinaigrette sauce

Paysanne

23.00

Baked potatoes, arugula, gherkins, and cherry tomatoes. salsa verde and mustard vinaigrette, croutons with Gruyère cheese.

Chèvre chaud

23.00

Lettuce, croutons with goat cheese, pine nuts, and honey vinaigrette sauce.

Green salad

7.00

A small bowl of green salads

Our wines and drinks

Wine by decanters
White

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Saint Marc Reserve Sauvignon Blanc

12.00 / 19.00 / 37.00 / 68.00

IGP Pays d'Oc Languedoc

Arnaud de Villeneuve Chardonnay

12.00 / 19.00 / 37.00 / 68.00

IGP Côtes Catalanes

Red

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Domaine de la Provenquière Cabernet Sauvignon

12.00 / 19.00 / 37.00 / 68.00

IGP Pays d'Oc

Mas de la Source Rouge

12.00 / 19.00 / 37.00 / 68.00

VDP Languedoc

Pink

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Maison Sabadie Réserve Rosé

12.00 / 19.00 / 37.00 / 68.00

IGP Languedoc

Bottled wine
White

glass 150 ml / bottle 750 ml

Sauvignon Gris BIO

- / 125.00

Domaine L'Epinay Loire, BIO wine

Bestheim Riesling

- / 95.00

A.C Alsace

Petit Chablis Domaine Fèvre

- / 138.00

AOC Petit Chablis

Montagny Blanc 1-er Cru

- / 205.00

A.C. Montagny 1-Er Cru

Les Grands Chemnis Colombard Sauvignon

12.00 / 57.00

IGP Côtes de Gascogne

Arnaud de Villeneuve Muscat Sec

- / 15.00 / 74.00

IGP Côtes Catalanes

Collection Privée de l’Oratoire

15.00 / 74.00

IGP Méditerranée

Le Bon Côté Blanc

16.00 / 79.00

IGP Pays d'Oc Languedoc, vegan wine

Red

glass 150 ml / bottle 750 ml

Domaine de Nalys Châteauneuf Du Pape

- / 240.00

AOC Châteaneuf du Papes

Chateau Pey La Tour

- / 85.00

AOC Bordeaux Supérieur

Maison Ginestet Medoc

- / 98.00

AOP Medoc

Château Cruzeau

- / 177.00

Saint-Émilion Grand Cru

Nos Racines Merlot

12.00 / 57.00

IGP Pays d'Oc

Moulin de Gassac

12.00 / 57.00

IGP de l'Hérault

Le Bon Côté Rouge

16.00 / 79.00

IGP Pays d'Oc Languedoc, vegan wine

Pink

glass 150 ml / bottle 750 ml

Les Grands Chemins Cinsault Rose

12.00 / 57.00

IGP Pays d’Oc Languedoc

Domaine de Bagnoles

18.00 / 89.00

AOC Cabernet d'Anjou

Dessert wine

glass 150 ml / bottle 750 ml

Arnaud de Villeneuve Muscat Moelleux

15.00 / 74.00

IGP Côtes Catalanes

Chateau de Montgueret

19.00 / 90.00

AOC Rosé D'Anjou

Sparkling wine

glass 125 ml / bottle 750 ml

Bouvet-Ladubay Cremant de Loire

19.00 / 110.00

Blanc de Blancs, AOC Loire

Cremant de Loire Excellence Rose

19.00 / 110.00

AOC Loire

Petit Pierre Larousse Brut

19.00

Blanc de Blanc, 200ml bottle

glass 150 ml / bottle 750 ml

Beltoure

12.00 / 57.00

Alsace, méthode Charmat

Henry Leblanc Brut

15.00 / 72.00

Blanc de Blancs, méthode Charmat

Champagne

glass 125 ml / bottle 750 ml

Champagne Jean de la Fontaine LÉloquente

29.00 / 170.00

AOC Champagne

Champagne Jacquart Montaudon Cuvée Brut

- / 200.00

AOC Champagne

Champagne Jacquart Montaudon Cuvée Brut petit

140.00

AOC Champagne, 375 ml bottle

Aperitif
Kir

16.00

Créme de Cassis de Bourgogne, Sauvignon Blanc

Kir Pétillant

18.00

Créme de Cassis de Bourgogne, Beltoure

Kir Royal

30.00

Créme de Cassis de Bourgogne, Champagne

Pineau des Charentes

21.00

AOC Pineau de Charentes

Beer

11.00

Stella Artois, 330 ml bottle

Cocktails
French Martini

24.00

vodka, creme de cassis, pineapple nectar, lemon juice

Pastis Whisky Sour

24.00

whiskey, Ricard Pastis, sugar syrup, lemon juice, protein

Calvados with tonic

24.00

Calvados d'estou fine cognac, tonic Henry Thomas

Mulled red wine

13.00

Cabernet Sauvignon IGP Pays d'OC, brandy, spices, glass 150 ml

Mulled white wine

13.00

Sauvignon Blanc VDP d'OC, brandy, rasins, almonds, spices, szklanka 150 ml

Mimoza

18.00

Beltoure, fresh orange juice, grenadine

Lillet Ginger Fizz

24.00

Lillet Blanc, vodka, ginger, and bitters

Aperol Spritz

24.00

Aperol, Beltoure

Digestif
Brandy Bardinet VSOP

10.00

Bordeaux

Calvados D’Estou Fine

16.00

AOC Calvados

Cognac Beauçéant VSOP

16.00

AOC Cognac

Contact

ul. św. Antoniego 2/4
50-073 Wrocław

Shift Supervisor: +48 608 646 966

Bistro Manager: +48 660 167 374

email: patryk.socik@bistrocharlotte.com

Opening hours

Monday – Thursday: 7.00 – 0.00
Fri: 7.00 – 1.00
Sat: 8.00 – 1.00
Sun: 8.00 – 22.00

Reservations

We accept reservations from 16:00

Shift Supervisor: +48 608 646 966

To make reservations for more than 8 people, please contact the manager.

Bistro Manager: +48 660 167 374

email: patryk.socik@bistrocharlotte.com

Witamy w Charlotte - Chleb i Wino.

Zamów Charlotte na Wielkanoc

Przyjmujemy zamówienia na nasze ciasta, słodkości i pieczywo do wtorku 4 marca, do godziny 10:00.
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