Ingredients
- Red dry wine Chateau Pey La Tour AOC Bordeaux 750 ml
- White sparkling wine Henry Leblanc Brut, Blanc de Blancs, methode Charmat 750 ml
- Salted caramel, white or milk chocolate cream or lavender honey Charlotte 200 ml
- Rose and raspberry, raspberry, strawberry or orange preserve Charlotte 200 ml
- Granola Charlotte 300 g
- Spiced, lavender, poppy seed, pistachio cookies Charlotte 150 g
