Cranberry jam with red wine

19.00 

Craftsmanlike cranberry jam with the hint of French red wine. It perfectly goes with meat and cold cuts. At Charlotte, it is traditionally served in Dinde Mayo tartine. Capacity 200 ml

Weight 340 g
Dimensions 8 × 8 × 10 cm

Ingredients: cranberry (38%), cane sugar, red wine (24%), butter, water, wheat flour, thyme (0.4%), sunflower oil. Pasteurised product. Prepared from 65g of fruit per 100g of product. Jam with reduced sugar content. The product contains 30% less sugar than jam with a total sugar content of 60 g per 100 g of product.

Nutrition facts per 100 g

Energy: 1143 kJ / 270 kcal

Total fat: 4,3 (of which saturates: 2,7 g)

Carbohydrates: 56 g (of which saturates: 43 g)

Protein: 0,5 g

Salt: 0,01 g

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