Warsaw
Savior Square

Savior Square

The first Charlotte in Warsaw was created in a place where you can feel the atmosphere of Paris, because the architecture of Plac Zbawiciela was modeled on the Parisian buildings. In addition, it is a popular and eagerly visited place by Varsovians.

We couldn’t find a better and more beautiful place for a French bistro! We were looking for a place in front of which you can put tables and watch the life of the city while sitting. Inside the bistro there is the first shared table designed by Tomek Rygalik. Every day we see how it connects people.

In the place where Charlotte is located in the 1950s. there was a fish center with mosaics created by Eugeniusz Geppert. They have been preserved on the walls of Charlotte to this day.

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Sets and breakfast dishes

We serve breakfast until midnight

French breakfast

17.00

Croissant, breakfast coffee or Charlotte tea.

Charlotte’s breakfast

24.00

A basket of bread and homemade jam, chocolate, salty caramel or Charlotte honey, any hot drink or Cappy juice.

Breakfast with egg

26.00

Basket of bread and homemade jam, chocolate, sweet caramel or Charlotte honey, any Cappy drink or juice, free-range fried or soft-boiled egg.

Charles breakfast

36.00

A basket of bread and homemade preserves, chocolate, salty caramel or Charlotte honey, any hot drink or Cappy juice, a free-range fried or soft-boiled egg, a glass of Beltoure sparkling wine.

French omlette

15.00

With preserves / with ham / with goat cheese. Served with Parisian baguette and a portion of butter.

Granola with yogurt

14.00

Natural yoghurt with homemade granola from toasted flakes, nuts, honey and cranberries.

Pain perdu

16.00

French toast with sweet lemon cream cheese, Charlotte raspberry and rose jam.

Fresh seasonal fruits

12.00

Viennoiserie – sweet pastries
Croissant

7.00

Croissant with filling

8.00

lemon, raspberry

Croissant fourré

12.00

with almonds and rum

Pain au chocolat

8.00

Pain au raisin

8.00

Braid

8.00

Petite Brioche

6.00

Rugelach

6.00

with chocolate and poppy seeds

Small challah

6.00

Magdalenka

2,50

Shortbread cookies (150 g)

16.00

with lavender / with poppy seeds / with pistachios

Patisserie — confectionery
Crème brûlée

15.00

Chocolate fondant

15.00

Lemon tart

15.00

Tart with seasonal fruit

15.00

Tart with salted caramel and chocolate

15.00

Eclair

8.00

strawberry / pistachio / vanilla / chocolate

Macarons

5.00

White chocolate cheesecake

15.00

White and milk chocolate mousse

15.00

Meringue

5.00

Cold drinks

Ask for a free bottle of sparkling or still water.

Ice coffee

13.00

Tonic espresso

18.00

Buskowianka mineral water 0.33l

7.00

sparkling, still

San Pellegrino mineral water

9.00 / 16.00

0.25 l / 0.75 l

Charlotte lemonade

12.00

Pressed apple juice

14.00

Fresh juice

17.00

orange, grapefruit

Cappy juice

10.00

orange, apple

Coca Cola

10.00

Coca Cola, Cola Zero

Hot drinks
Espresso

9.00

Double espresso

12.00

Café crème

9.50

Breakfast coffee

13.00

Cappuccino

13.00

Latte

15.00

Flat white

16.00

Soy / rice / oat milk

3.00

You can order all our coffees with soy milk, rice milk, oat milk (+3.00) or lactose-free milk.

Charlotte tea

15.00

French Breakfast - black breakfast tea. Earl Gray Charles - black tea with the addition of bergamot. Jardin - black tea with a floral and fruity aroma. Vert Céladon - green traditional Chinese tea. Lavande rosée - green tea with lavender and rose. Forêt Rouge - Rooibos red tea without theine with the addition of fruit. Infusion provençale - a mixture of herbs from Provence. Menthe - a classic infusion of mint leaves. Noël - black Indian tea with a warming blend of winter spices.

Tartines – cold sandwiches

All our tartines are made with Charlotte bread.

Dijon

15.00

Ham, Gruyère cheese, Dijon mustard, butter.

Bayonne

15.00

Ripening ham, canned artichokes, arugula, butter.

Rostbef

15.00

Slices of roast beef, mayonnaise, and lamb's lettuce.

Saumon fumé

15.00

Smoked salmon, heavy cream, cucumber, dill, butter.

Chèvre

15.00

Goat cheese, honey, lamb's lettuce, thyme, butter.

Fromage

15.00

'Pavé 3 Provinces' cheese (soft cheese from Northern France), fresh fig, butter.

Petits pois et truffe (végétalien)

15.00

Hummus with green pea paste, fresh cucumber, truffle vinaigrette sauce, peanuts.

Ratatouille (végétalien)

15.00

Long stewed vegetables, fresh arugula.

Seasonal

14.00

Ask the staff for the current seasonal sandwich.

TARTINES — warm sandwiches

All our tartines are made with Charlotte bread.

Dinde mayo

16.00

Slices of roasted turkey breast, cranberry and red wine sauce, and mayonnaise, butter.

Mozzarella with tapenade

16.00

Mozzarella, homemade black olive tapenade.

Jambon Gruyère

16.00

Ham, Gruyère cheese, and homemade arugula pesto.

Chèvre chaud

16.00

Goat cheese, thyme, honey, butter.

Soups

Every day we serve a different soup. We serve soups from 12:00.

Monday: Asparagus Velouté with Tarragon Oil

16.00

Tuesday: Vegan or meat broth

18.00

Wednesday: White bean cream with duck confit

18.00

Thursday: Onion soup with croutons with Gruyère cheese

18.00

Friday: Cream of green peas with peppermint

18.00

Spécialités Charlotte
Croque-mademoiselle

27.00

Traditional baked zucchini sandwich, béchamel sauce and Gruyère cheese, green salad set (with fried egg 29.00).

Croque-monsieur

27.00

Traditional baked sandwich with ham, béchamel sauce and Gruyère cheese, green salad set (with fried egg 29.00).

Croque-madame

29.00

Traditional roasted turkey sandwich, béchamel sauce, Gruyère cheese and a fried egg set of green salads.

Provencal Ratatouille with fresh vegetables

29.00

Stewed vegetables, homemade arugula pesto, and Charlotte bread.

Assiette de fromages

19.00

A plate of four French cheeses: goat, Pavé 3 Provinces, Gruyere, bleu and quince chutney, grilled Charlotte bread.

Assiette de charcuterie

19.00

A plate of charcuterie and French delicacies, grilled Charlotte bread.

Foie à la Charlotte

19.00

Poultry liver mousse with brandy, currant chutney, Parisian baguette.

Quiche du jour

14.00

A different quiche is baked every day.

Olive et balsamique

5.00

A plate of extra virgin olive oil with balsamic vinegar.

Bread basket

8.00

Bread and butter

3.00

Charlotte grilled bread and demi-sel butter.

Salads
Paysanne

25.00

Arugula, potatoes, gherkins, cherry tomatoes. parsley gremolata and mustard vinaigrette, croutons with Gruyère cheese.

Niçoise

25.00

Romaine lettuce, tuna, potatoes, green beans, cherry tomatoes, cucumber, quail eggs, anchovy vinaigrette sauce, Parisian baguette.

Chèvre chaud

25.00

Lettuce, croutons with goat cheese, pine nuts, and honey vinaigrette sauce.

Salad mix

12.00

Chicory, romaine lettuce, arugula, fresh mint, French vinaigrette.

Our wines and drinks

Sparkling wines

glass 125 ml / bottle 750 ml

Bouvet-Ladubay Cremant de Loire

21.00 / 124.00

Blanc de Blancs, AOC Loire

Cremant de Loire Excellence Rose

21.00 / 124.00

AOC Loire

Domaine Bobinet Le Ciel Est Bleu Pet-Nat

190.00

Loire

glass 150 ml / bottle 750 ml

Beltoure

15.00 / 73.00

Alsace, méthode Charmat

Henry Leblanc Brut

17.00 / 83.00

Blanc de Blancs, méthode Charmat

Champagne

glass 125 ml / bottle 750 ml

Champagne Alain Bernard Dizy Premier Cru

35.00 / 230.00

AOC Champagne

Champagne Jacquart Montaudon Cuvée Brut

230.00

AOC Champagne

White wines

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Saint Marc Reserve Sauvignon Blanc

15.00 / 24.00 / 45.00 / 83.00

IGP Pays d'Oc Languedoc

Arnaud de Villeneuve Chardonnay

15.00 / 24.00 / 45.00 / 83.00

IGP Côtes Catalanes

glass 125 ml / bottle 750 ml

Domaine Gayda Flying Solo Grenache Blanc Viogner

18.00 / 98.00

IGP Pays d’Oc

Le Bon Côté Blanc

18.00 / 98.00

IGP Pays d'Oc Languedoc, wino wegańskie

360° Sauvignon Blanc

18.00 / 98.00

IGP Loire

Bestheim Riesling

24.00 / 134.00

A.C Alsace

Chablis Domaine de la Gélinotte

33.00 / 190.00

AOC Bordeaux Supérieur

Soulographie, sons of wine

190.00

Alsace

Arnaud de Villeneuve Muscat Moelleux

18.00 / 98.00

IGP Côtes Catalanes, vin de dessert

Orange wines

glass 125 ml / bottle 750 ml

Les Vins Pirouette – Eros

33.00 / 190.00

Alsace

Rose wines

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Baron d’Arignac Syrah Rosé

15.00 / 24.00 / 45.00 / 83.00

IGP Pays de l'Hérault

Montmeyrac Puissance & Caractere Rosé

15.00 / 24.00 / 45.00 / 83.00

Vin de France

glass 125 ml / bottle 750 ml

Connoisseur Rose Gourmand

18.00 / 98.00

IGP Côtes de Gascogne

Red wines

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Domaine de la Provenquière Cabernet Sauvignon

15.00 / 24.00 / 45.00 / 83.00

IGP Pays d'Oc

glass 125 ml / bottle 750 ml

360° Cabernet Franc

18.00 / 98.00

IGP Loire

Le Bon Côté Rouge

18.00 / 98.00

IGP Pays d'Oc Languedoc, vegan wine

La Roche Buissière Petit Jo

190.00

Vin de France

Chateau la Roche BIO

18.00 / 98.00

AOC Bordeaux Supérieur

Aperitif
Kir / Kir Pêche

18.00

Créme de Cassis de Bourgogne / Crème de Pêche, Sauvignon Blanc

Kir Pétillant / Kir Pêche Pétillant

20.00

Créme de Cassis de Bourgogne / Crème de Pêche, Beltoure

Kir Royal / Kir Pêche Royal

33.00

Créme de Cassis de Bourgogne / Crème de Pêche, Champagne

Cocktails and beer
French Martini

26.00

vodka, creme de cassis, pineapple nectar, lemon juice

Pastis Whisky Sour

26.00

whiskey, Ricard Pastis, sugar syrup, lemon juice, protein

Calvados with tonic

26.00

Calvados d'estou fine cognac, tonic Henry Thomas

Punch

17.00 / 65.00

fruit, Beltoure, Sauvignon Blanc, rosé, vodka, 330 ml glass / 1 l carafe

Mimosa

20.00

Beltoure, fresh orange juice, grenadine

Lillet Ginger Fizz

26.00

Lillet Blanc, vodka, ginger, and bitters

Aperol Spritz

26.00

Aperol, Beltoure

Beer 1664 Blanc

14.00

bottle 330 ml

Digestif
Calvados D’Estou Fine

16.00

AOC Calvados

Contact

Al. Wyzwolenia 18
00-549 Warszawa

Shift Supervisor: +48 662 204 555

Bistro Manager: +48 600 979 482

email: antonina.orlinska@bistrocharlotte.com

Opening hours

Monday – Thursday: 7.00 – 0.00

Fri: 7.00 – 1.00

Sat: 8.00 – 1.00

Sun: 8.00 – 0.00

Reservations

We accept reservations from 16:00

Shift Supervisor: +48 662 204 555

To make reservations for more than 8 people, please contact the manager.

Bistro Manager: +48 600 979 482

email: antonina.orlinska@bistrocharlotte.com

Witamy w Charlotte - Chleb i Wino.