Boullion

Charlotte Boullion is located in the former Party House, a building once inaccessible to residents, and today one of the iconic points of young Warsaw. The entrance to Boullion is from the side of Nowy Świat.

Charlotte Boullion is the first bar of this type in Warsaw – classic and affordable. It perfectly reflects Charlotte’s philosophy and fits into the culinary space between street food and fine dining.

In Charlotte Boullion, in addition to the classic menu, you can try the most famous French warm dishes, such as broth, ratatouille and Burgundy snails.

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Sets and breakfast dishes

We serve breakfast until midnight

Charlotte’s breakfast

21.00

A basket of bread and homemade jam, chocolate, salty caramel or Charlotte honey, any hot drink or Cappy juice.

Breakfast with egg

23.00

Basket of bread and homemade jam, chocolate, sweet caramel or Charlotte honey, any Cappy drink or juice, free-range fried or soft-boiled egg.

Charles breakfast

30.00

A basket of bread and homemade preserves, chocolate, salty caramel or Charlotte honey, any hot drink or Cappy juice, a free-range fried or soft-boiled egg, a glass of Beltoure sparkling wine.

French omlette

11.00

sweet / with ham / with goat cheese

Granola with yogurt

13.00

Natural yoghurt with homemade granola from toasted flakes, nuts, honey and cranberries.

Fresh seasonal fruits

12.00

Viennoiserie – sweet pastries
Croissant

6.50

Croissant with filling

7.00

lemon, raspberry

Croissant fourré

10.00

with almonds and rum

Pain au chocolat

6.50

Pain au raisin

7.00

Braid

6.50

Petite Brioche

5.00

Rugelach

5.00

with chocolate and poppy seeds

Small challah

4.50

Magdalenka

1.50

Shortbread cookies (150 g)

12.00

with lavender / with poppy seeds / with pistachios

Patisserie — confectionery
Crème brûlée

12.00

Chocolate fondant

12.00

Lemon tart

12.00

Tart with seasonal fruit

12.00

Tart with salted caramel and chocolate

12.00

Eclair

7.00

strawberry / pistachio / vanilla / chocolate

Macarons

4.00

White chocolate cheesecake

12.00

White and milk chocolate mousse

12.00

Meringue

5.00

Cold drinks

Ask for a free bottle of sparkling or still water.

Ice coffee

10.00

Buskowianka mineral water 0.33l

7.00

sparkling, still

Perrier mineral water

0.33l 8.00 / 0.75l 11.00

Charlotte lemonade

7.50

Pressed apple juice

7.50

Fresh juice

14.00

orange, grapefruit

Cappy juice

7.00

orange, apple, tomato

Coca Cola

7.50

Coca Cola, Cola Zero

Hot drinks
Espresso

7.00

Double espresso

9.00

Café crème

7.50

Breakfast coffee

11.00

Cappuccino

12.00

Latte

13.00

Flat white

14.00

Tonic espresso

17.00

Soy / rice / oat milk

2.00

You can order all our coffees with soy milk, rice milk, oat milk (+2.00) or lactose-free milk.

Charlotte tea

12.00

French Breakfast - black breakfast tea. Earl Gray Charles - black tea with the addition of bergamot. Jardin - black tea with a floral and fruity aroma. Vert Céladon - green traditional Chinese tea. Lavande rosée - green tea with lavender and rose. Forêt Rouge - Rooibos red tea without theine with the addition of fruit. Infusion provençale - a mixture of herbs from Provence. Menthe - a classic infusion of mint leaves.

Ginger infusion

8.00

Tartines – cold sandwiches

All our tartines are made with Charlotte bread.

Dijon

13.00

Ham, Gruyère cheese, Dijon mustard.

Rostbef

13.00

Slices of roast beef, mayonnaise, and lamb's lettuce.

Saumon fumé

13.00

Smoked salmon, thick cream, and dill.

Chèvre

13.00

Goat cheese, honey, lamb's lettuce, thyme.

Fromage

13.00

'Pavé 3 Provinces' cheese (soft cheese from Northern France), fresh fig.

Ratatouille

13.00

Long stewed vegetables, fresh arugula.

Seasonal

13.00

Ask the staff for the current seasonal sandwich.

Bun with spinach, cheese and egg

13.00

A yeast roll sprinkled with poppy seeds, baked with spinach, goat cheese and egg. Served cold or warm.

Tartines — warm sandwiches

All our tartines are made with Charlotte bread.

Dinde mayo

14.00

Slices of roasted turkey breast, cranberry and red wine sauce, and mayonnaise.

Mozzarella with tapenade

14.00

Mozzarella, homemade black olive tapenade.

Jambon Gruyère

14.00

Ham, Gruyère cheese, and homemade arugula pesto.

Chèvre chaud

14.00

Goat cheese, thyme, honey.

Starters
Vegetable salad in ham

12.00

Vegetable salad, homemade mayonnaise sauce with the addition of anchovies, ham, and a slice of Charlotte bread.

Cod brandade

12.00

Cod and boiled potato paste, pickled onion, and a slice of rye bread.

Eggs with truffle mayonnaise

12.00

Boiled eggs, truffle mayonnaise, fresh tarragon, a slice of gluten-free bread.

Baked leeks with herb cottage cheese

12.00

Baked leeks, herb curd, bread crumble.

Assiette de fromages

15.00

A plate of 4 French cheeses: goat, Pavé 3 Provinces, Gruyère, bleu with grilled Charlotte bread.

Burgundy snails

25.00

Snails baked in garlic and herb butter, Parisian baguette.

Foie à la Charlotte

16.00

Chicken liver mousse with brandy, dried fig jam, 4 slices of bread (with a glass of Muscat wine 28.00).

Broths

We serve the broths from morning until midnight.

Classic broth

16.00

Long-cooked chicken and beef broth with a piece of brisket and roasted carrots and garlic, served with hand-made noodles.

Vegetarian broth

16.00

Long-cooked broth based on vegetables and dried mushrooms with the addition of eggplant paste and fried porcini mushrooms, served with hand-made noodles.

Main dishes
Halibut baked in Mornay sauce

28.00

Fillet baked in sauce with cauliflower and pasta, all covered with caper salsa.

Boeuf Bourguignon

27.00

Beef stewed in red wine, stewed vegetables, mashed potatoes.

Provencal Ratatouille with fresh vegetables

23.00

Stewed vegetables, homemade arugula pesto, and Charlotte bread.

Croque
Croque-mademoiselle

22.00

Traditional baked zucchini sandwich, béchamel sauce and Gruyère cheese, green salad set (with fried egg 24.00).

Croque-monsieur

22.00

Traditional baked sandwich with ham, béchamel sauce and Gruyère cheese, green salad set (with fried egg 24.00).

Croque-madame

24.00

Traditional roasted turkey sandwich, béchamel sauce, Gruyère cheese and a fried egg set of green salads.

Additives
Olive et balsamique

3.00

A plate of extra virgin olive oil with balsamic vinegar.

Bread basket

7.00

Bread and butter

3.00

Charlotte grilled bread and demi-sel butter.

Chips

10.00

Fries served with homemade aioli sauce.

Salads
Niçoise

22.00

Lettuce, tuna, green beans, cherry tomatoes, quail eggs, anchovy vinaigrette sauce

Chèvre chaud

22.00

Lettuce, croutons with goat cheese, pine nuts, and honey vinaigrette sauce.

Our wines and drinks

Wine by decanters
White

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Saint Marc Reserve Sauvignon Blanc

12.00 / 19.00 / 37.00 / 68.00

IGP Pays d'Oc Languedoc

Arnaud de Villeneuve Chardonnay

12.00 / 19.00 / 37.00 / 68.00

IGP Côtes Catalanes

Red

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Domaine de la Provenquière Cabernet Sauvignon

12.00 / 19.00 / 37.00 / 68.00

IGP Pays d'Oc

Mas de la Source Rouge

12.00 / 19.00 / 37.00 / 68.00

VDP Languedoc

Pink

glass 150 ml / 250 ml carafe / 500 ml carafe / 1 l carafe

Maison Sabadie Réserve Rosé

12.00 / 19.00 / 37.00 / 68.00

IGP Languedoc

Bottled wine
White

glass of 75 ml / glass of 150 ml / bottle of 750 ml

Sauvignon Gris BIO

14.00 / 26.00 / 125.00

Domaine L'Epinay Loire, BIO wine

Bestheim Riesling

10.00 / 20.00 / 95.00

A.C Alsace

Petit Chablis Domaine Fèvre

15.00 / 29.00 / 138.00

AOC Petit Chablis

Montagny Blanc 1-er Cru

22.00 / 43.00 / 205.00

A.C. Montagny 1-Er Cru

Les Grands Chemnis Colombard Sauvignon

- / 12.00 / 57.00

IGP Côtes de Gascogne

Arnaud de Villeneuve Muscat Sec

- / 15.00 / 74.00

IGP Côtes Catalanes

Collection Privée de l’Oratoire

- / 15.00 / 74.00

IGP Méditerranée

Le Bon Côté Blanc

9.00 / 16.00 / 79.00

IGP Pays d'Oc Languedoc, wino wegańskie

Red

glass of 75 ml / glass of 150 ml / bottle of 750 ml

Domaine de Nalys Châteauneuf Du Pape

26.00 / 49.00 / 240.00

AOC Châteaneuf du Papes

Chateau Pey La Tour

10.00 / 18.00 / 85.00

AOC Bordeaux Supérieur

Maison Ginestet Medoc

11.00 / 20.00 / 98.00

AOP Medoc

Château Cruzeau

19.00 / 36.00 / 177.00

Saint-Émilion Grand Cru

Nos Racines Merlot

- / 12.00 / 57.00

IGP Pays d'Oc

Moulin de Gassac

- / 12.00 / 57.00

IGP de l'Hérault

Le Bon Côté Rouge

9.00 / 16.00 / 79.00

IGP Pays d'Oc Languedoc, vegan wine

Pink

glass of 75 ml / glass of 150 ml / bottle of 750 ml

Les Grands Chemins Cinsault Rose

- / 12.00 / 57.00

IGP Pays d’Oc Languedoc

Domaine de Bagnoles

10.00 / 18.00 / 89.00

AOC Cabernet d'Anjou

Dessert wine

glass of 75 ml / glass of 150 ml / bottle of 750 ml

Arnaud de Villeneuve Muscat Moelleux

- / 15.00 / 74.00

IGP Côtes Catalanes

Chateau de Montgueret

10.00 / 19.00 / 90.00

AOC Rosé D'Anjou

Sparkling wine

glass 125 ml / bottle 750 ml

Bouvet-Ladubay Cremant de Loire

19.00 / 110.00

Blanc de Blancs, AOC Loire

Cremant de Loire Excellence Rose

19.00 / 110.00

AOC Loire

Petit Pierre Larousse Brut

19.00

Blanc de Blanc, 200ml bottle

glass 150 ml / bottle 750 ml

Beltoure

12.00 / 57.00

Alsace, méthode Charmat

Henry Leblanc Brut

15.00 / 72.00

Blanc de Blancs, méthode Charmat

Champagne

glass 125 ml / bottle 750 ml

Champagne Jean de la Fontaine LÉloquente

29.00 / 170.00

AOC Champagne

Champagne Jacquart Montaudon Cuvée Brut petit

140.00

AOC Champagne, 375 ml bottle

Champagne Jacquart Montaudon Cuvée Brut

- / 200.00

AOC Champagne

Aperitif
Kir

14.00

Créme de Cassis de Bourgogne, Sauvignon Blanc

Kir Pétillant

16.00

Créme de Cassis de Bourgogne, Beltoure

Kir Royal

29.00

Créme de Cassis de Bourgogne, Champagne

Pineau des Charentes

21.00

AOC Pineau de Charentes

Beer

11.00

Stella Artois, 330 ml bottle

Cocktails
French Martini

23.00

vodka, creme de cassis, pineapple nectar, lemon juice

Pastis Whisky Sour

23.00

whiskey, Ricard Pastis, sugar syrup, lemon juice, protein

Calvados with tonic

23.00

Calvados d'estou fine cognac, tonic Henry Thomas

Mulled red wine

13.00

Cabernet Sauvignon IGP Pays d'OC, brandy, spices, glass 150 ml

Mulled white wine

13.00

Sauvignon Blanc VDP d'OC, brandy, rasins, almonds, spices, szklanka 150 ml

Mimoza

17.00

Beltoure, fresh orange juice, grenadine

Lillet Ginger Fizz

22.00

Lillet Blanc, vodka, ginger, and bitters

Aperol Spritz

22.00

Aperol, Beltoure

Digestif
Brandy Bardinet VSOP

10.00

Bordeaux

Calvados D’Estou Fine

16.00

AOC Calvados

Cognac Beauçéant VSOP

16.00

AOC Cognac

Contact

ul. Nowy Świat 6/12
00-400 Warszawa

Shift Supervisor: +48 882 787 710

Bistro Manager: +48 882 787 704

e-mail: jakub.stechly@bistrocharlotte.com

Opening hours

Monday – Thursday: 7.00 – 0.00
Fri: 7.00 – 1.00
Sat: 8.00 – 1.00
Sun: 8.00 -22.00

Reservations

We accept reservations from 16:00

Shift Supervisor: +48 882 787 710

To make reservations for more than 8 people, please contact the manager.

Bistro Manager: +48 882 787 704

e-mail: jakub.stechly@bistrocharlotte.com

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